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Food Preparation
Cut the Mangosteen in half and
scoop out the flesh with a spoon. Best eaten chilled. Avoid the
exuding latex close to the skin . Mangosteen
Sorbet Further information
Mangosteen:
insect pest and disease management
The mangosteen is relatively free of pest and disease problems.
This note covers insect pests and diseases, diseases and disorders,
and insect pests.
Mangosteen:
general crop management
' Mangosteen is regarded as one of the four most delicious and
best-flavoured fruits in the world that is most readily accepted.
It is not as commonly grown in the Wet Tropics as rambutans, but
is gaining in popularity because of its high economic value.
These pages are produced by the Queensland Horticulture Institute,
Centre for Wet Tropics Agriculture, South Johnstone, Queensland,
Australia. The information is very detailed.
*****Highly recommended.
Purdue
University - Centre for New Crops and Plants - Mangosteen
This site is a chapter from a book written by Julia Morton.
Gives a detailed description of the different varieties, climate,
soil, season, pests and diseases and food uses. You can purchase
this classic book Fruits
of Warm Climates online from Amazon.
Annotated
Bibliography of Mangosteen - Propogation and Production
Annotated
Bibliography of Mangosteen Post Harvest and Processing
A summary of the findings of scientific research papers which
have explored some of the variables influencing propogation, production
and post harvest for Mangosteens.These papers have been collated
by the International Centre for Underutilized Crops, Irrigation
and Development Studies, University of Southampton Southampton,UK.
NSW
Agriculture - Mangosteen
Contains detailed marketing information and statistics including
wholesale prices for Mangosteen on the Sydney market, for 1999.
States that there is about 10 tonnes a year supplied on the market.
Vote
One - Mangosteens
A personal rave about why Mangosteens are so fantastic from Anna
in her blog 'Morsels & Musings - A scattered collection of thoughts'
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