Superb dessert when puree is mixed at 30% intro vanilla icecream.
Dries very well to an acid sweet leather.
University - Centre for New Crops and Plants - Soursop
This site is a chapter from a book written by Julia Morton.
Gives a detailed decsription of the different varieties, climate,
soil, season, pests and diseases and food uses. You can purchase
this classic book Fruits
of Warm Climates online from Amazon.
and Musings Blog - Soursop - candy flavoured fruit
Anna describes her first encounter with a soursop.